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NATIONAL CERTIFIED FOOD MANAGER/HANDLER - ONLINE COURSE

All California food service establishments are required by state law have a minimum of one employee who has passed a food safety certification exam. Dynasty's Food Safety Certification Distance Course is designed for the new food services managers and supervisors and provides complete training in the preparation of safe food.

Whether you're a foods service professional needing a food safety manager certification or just want to know what the professionals know about keeping your family's food safe this is an important course. It is the only nationally recognized Certified Food Safety Manager Online Course that prepares you to pass all recognized certification exams, including ServSafe, National Registry and Thompson/Prometric.

Course Delivery Format
Dynasty School's Food Safety Certification online course offers a comprehensive study materials, sample test questions and additional supplemental mandatory study materials published by Health Department of Los Angeles County. The online course is available in either English or Spanish language.

This course is designed for the entry level manager/supervisor and provides vital, "must know" information for the production/servicing of safe food. Upon completion of this course, students will receive a state approved certificate and are also eligible to become a member of the National Certified Professional Food Manager Registry. Registry information is available to establishments in the industry wishing to know if you are registered as a Certified Professional Food Manager.  

Class participants receive exclusive access to an interactive Internet class component with a variety of helpful information, including self-quizzes and wide-ranging resources and materials.

Our distance learning course is all-inclusive, and is offered in a easy-to-use 24/7 online, in English or Spanish. You can study at your own pace, at home. The course will prepare you to pass all recognized certification exams, including ServSafe, National Registry and Thompson/Prometric.

  DETAILED COURSE TABLE OF CONTENTS

COURSE MEETS STATE REGULATOR'S MANDATORY REQUIREMENT INCLUDING LA HEALTH DEPT'S 8-HOUR LIVE CLASS

201 ONLINE COURSE PLUS IN SCHOOL PROCTORED FINAL EXAM AND CERTIFICATE - $149
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ADDITIONAL STUDY MATERIALS FOR LOS ANGELE COUNTY

CERTIFIED FOOD HANDLER REQUIREMENT (CA LOS ANGELES COUNTY)

POLLUTION PREVENTION PRACTICE (CA LOS ANGELES COUNTY)

TB TUBERCULOSIS PREVENTION (CA LOS ANGELES COUNTY)

 

 
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June 23, 2017
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